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Hospitality Jobs
Lydia’s Italian Kitchen is looking for a focused, easy-going, and dependable individual who is customer focused to join our kitchen staff. Cooks are required to follow health and food safety guidelines, prepare ingredien...
Lydia’s Italian Kitchen is looking for an energetic and dependable dishwasher who works well with others while following sanitation guidelines in the kitchen. Dishwashers are responsible for operating the dish machine, s...
Job Summary The cook’s major responsibility is to prepare food, help with the preparation of food items, and set up stations for the preparation of menu items. Responsibilities Follow The Gyro Shack procedures in prepari...
Executive Chef Job Reference Number: 39004 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Sault Sainte Marie , Michigan (US-MI) The Role at a glance: We are looki...
Job Summary The cook’s major responsibility is to prepare food, help with the preparation of food items, and set up stations for the preparation of menu items. Responsibilities Follow The Gyro Shack procedures in prepari...
Lydia’s Italian Kitchen is looking for an energetic and dependable dishwasher who works well with others while following sanitation guidelines in the kitchen. Dishwashers are responsible for operating the dish machine, s...
Executive Chef Job Reference Number: 39004 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Sault Sainte Marie , Michigan (US-MI) The Role at a glance: We are looki...
Lydia’s Italian Kitchen is looking for a focused, easy-going, and dependable individual who is customer focused to join our kitchen staff. Cooks are required to follow health and food safety guidelines, prepare ingredien...
Executive Chef Job Reference Number: 38138 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Asheville , North Carolina (US-NC) The Role at a glance: We are looking...
Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in a...
Lydia’s Italian Kitchen is looking for a friendly energetic individual who is customer focused to join our customer service team. Hosts/hostesses are required to greet all customers, seat customers as promptly as possibl...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business port...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Job Description It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you?ll follow mouth...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...
Job Description LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers look at each oppor...
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen...
Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in a...
Description After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. Its home-like environment is not just for the residents but for the team members as well. From day one you embrace the...
Lydia’s Italian Kitchen is looking for a friendly energetic individual who is customer focused to join our customer service team. Hosts/hostesses are required to greet all customers, seat customers as promptly as possibl...
Executive Chef Job Reference Number: 38138 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Asheville , North Carolina (US-NC) The Role at a glance: We are looking...
Lydia’s Italian Kitchen is looking for a friendly and energetic individual who is customer focused to join our customer service team. Servers are required to work well with other staff members, learn register system and...
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